Tour Detail
The GAP Tour, prepared for those who want to explore one of Turkey's most impressive geographies, Southeast Anatolia, throughout the four seasons, offers a comprehensive journey filled with history, culture, and flavor. As you travel through the fertile lands of Mesopotamia, you will trace the traces of ancient civilizations and feel the spirit of the region amidst unique landscapes.
One of the most striking stops of our tour is Göbeklitepe, one of the discoveries that changed human history.
Göbeklitepe
Balıklıgöl
Harran Plain
Şanlıurfa Castle
At these stops, you will get to know the archaeological heritage up close and breathe in the mystical atmosphere of the prophetic city of Urfa. During your walks around Balıklıgöl, the traditional handicrafts in the bazaars, and the folk music night organized in the evening, you will have the opportunity to sincerely experience the region's music and entertainment culture.
In the geography shaped by the Dicle and Euphrates rivers, we visit cities that have hosted countless civilizations throughout history.
Mardin Old City
Midyat Guest Houses
Hasankeyf View Terrace
Diyarbakır Walls
Ten Eyed Bridge
As you wander through the narrow streets adorned with stone mansions, you will discover Mardin's unique architecture and the climate of tolerance where churches and mosques rise side by side. In Diyarbakır, the grandeur of the walls and the historical inns reveal the city’s thousands of years of history.
Throughout the tour, we also include some of the most important centers of faith tourism on our route.
Nemrut Mountain
Cendere Bridge
Karakuş Tumulus
Gaziantep Zeugma Museum
Gaziantep Copper Bazaars
Encountering the giant god statues at Nemrut Mountain at sunrise provides unforgettable pictures for photography enthusiasts; while at the Zeugma Mosaic Museum, you will have the chance to closely examine unique mosaics dating back to the Roman period.
During the Season Long GAP Tour, you will also enjoy delicious discoveries of the region's world-renowned cuisine. Each day transforms into a feast of flavors with tables enriched by Urfa and Antep kebabs, baklava, katmer, pistachios, local soups, and appetizers. With comfortable hotels, experienced guide services, and a carefully planned route, this tour is an ideal choice for those who want to experience an unforgettable Southeast Anatolia experience at any time of the year.